Made up of 5 or 6 different lots of wine in order to make up the required average age. Aged in the traditional “Canteiro” method, after fortification, the wine is transferred to old American oak
Made up of 5 or 6 different lots of wine in order to make up the required average age. Aged in the traditional “Canteiro” method, after fortification, the wine is transferred to old American oak
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